Description
Sandy Lane Hotel, an AAA Five Diamond, Forbes Five Star exclusive resort and a member of Leading Hotels of the World, is seeking to recruit a Senior Wine Sommelier in the Food and Beverage Department.
The Role
The Wine Sommelier will report to the Assistant Director and Director of Food & Beverage and is responsible for delivering quality and variety of wines and wine services, consistently and effectively reflecting the fine dining environment of Sandy Lane Hotel.
Key duties and responsibilities:
• Understands the sequence of service in Restaurant(s)
• Deliver wine training sessions at basic level along with tasting and explaining a wines personality
• Have a thorough understanding of the Restaurants' food, wine and bar menus
• Have an advanced knowledge of food and wine pairing
• Effectively run a station through observance and teamwork, ensuring floor presence and communication with colleagues
• Assists in any area of restaurant operations as instructed by the Restaurant Manager
• Assists with the updating of the Wine Lists and IPad system.
• Prepares Wine Sales Mix for Profit & Loss Meeting and generate Micros Sales Reports
• Conducts Monthly Equipment Inventory and monthly wines stock take
• Conducts Daily Checks to maintain the organization of the Wine Cellar (Stock Levels, Cleanliness, Wine Transfers and Wastages)
• Oversees the Wine Service and gives guidance to the Wine Sommeliers during the shifts.